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Fleurs Comestibles : Du Jardin A L'assiette
34 EUROS
As of June 2025, we no longer sell online
As of June 2025, we will be ceasing online sales and refocusing on the in-store experience. This decision will enable us to better accompany you in your literary and artistic discoveries within our physical space. We invite you to come and discover our selections directly in the gallery, where you can chat with our team and enjoy the unique atmosphere of Peinture Fraîche.
Oregano, marjoram, nasturtium, rose, violet, coltsfoot, … All these beauties are edible! For a long time reserved for the grand tables, these flowers are now part of every plate. But you still need to know how to recognise or grow them, pick them, dry them and preserve them. All the answers are in this practical guide, which looks at 16 varieties and offers 70 easy-to-follow recipes.
- Ursel Buhring
- Rouergue
- Language French
- Release2023
- Pages136
- Format22 x 18 cm
- ISBN9782812624377