Nadine Levy RedzepiSavourer

Nadine Redzepi presents us her family recipes which are within everyone’s reach. She has developed a repertoire of simple but creative cooking, nourished by encounters, tips and tricks as well as anecdotes on the conception of the dishes. A collection of recipes organized in 3 main parts: starter-dish-dessert. Proven recipes approved by the family. Homemade chips and hummus with anchovies, homemade chips and salmon tartar, black bean dip and sweet potato chips, grated beets with cumin and yogurt with sweet potato dumplings, parsnip velouté with almond milk, salt-crusted fish, baked salmon fillet with skin, roasted chicken with garlic and thyme, marinated lamb with pita, tonkatsu pork and caramelized carrots, giant macaroon cake, plum crumbles. .. Recipes for moments of sharing with friends and family.