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The Irish Cookbook

45.00 EUROS

The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before. Ireland’s remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences. Irish food is the summation of what the land and sea gives; the book’s 480 home-cooking recipes celebrate the range and quality of Ireland’s bounty, from oysters and seaweed on its west coast to beef and lamb from its lush green pastures, to produce and forage from throughout the island. Presenting best-loved traditional dishes together with many lesser-known gems, this book vividly evokes the warmth, hospitality, and culinary spirit of the Emerald Isle.

  • Jp McMahon
  • Phaidon
  • Language English
  • Release2020
  • Pages432
  • Format27 x 18 cm
  • ISBN9781838660567

Meet with Angelo Tijssens on Thursday 1 June at 39 rue Lesbroussart, 6-9pm. Fr/Nl Meet with Eric Schrijver for the release of "Copiez ce livre", Thursday 15 June at 9 rue Lesbroussart, 6-9pm.

9 & 39 Rue Lesbroussart in 1050 Brussels

Open Monday to Saturday from 11am to 7pm

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