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Silver spoonThe Italian Bakery - Step by step with the silver spoon

45 EUROS

The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci – the Italian term for all sweet treats. Dishes found in bakeries throughout Italy’s diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations – the Italian way..

  • Silver spoon
  • Phaidon
  • Language English
  • Release2021
  • Pages360
  • Format27.5 x 21 cm
  • ISBN9781838663148

Evénement Focus "Verre" à l'occasion de l'exposition "Metaverre" chez Mathilde Hatzenberger du 16 mai au 7 juillet. Bienvenue ! Cette semaine : Présentation et signature par Christian Heck de "Présence de la Lumière Inaccessible : Les Vitraux de Conques et la peinture de Soulages" ce jeudi 23 mai à 16h à la galerie Faider

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