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Shirley Garrier & Mathieu ZouhairiThe Social Food - Carnet de recettes à la maison

24.95 EUROS

“The book of “home cooked” recipes by the founders of the Instagram account TheSocialFood.

“TheSocialFood is about our love of travel and fascination with different culinary cultures, and now our experiences in the kitchen.” Shirley Garrier & Mathieu Zouhairi

More than 80 recipes to travel the world from home.

Recipes and tastes discovered during travels, recipes cooked in front of our eyes as if “live”: making udon or soba noodles, risottos, lemon grass ribs, cheesecakes… but also cocktails with or without alcohol.

A bedside book for cooking “viral” recipes: temari sushi, katsusando, crispy pork belly…”

  • Shirley Garrier & Mathieu Zouhairi
  • First Editions
  • Language French
  • Release2021
  • Pages208
  • Format23 x 18 cm
  • ISBN9782412063644

Book launch Sillages by Nicolas Verschaeve on Thursday, October 27 Book launch ARN Vol.3 with Eric Tabuchi on Friday November 4th Book launch La Devinière by Vincen Beeckman on Thursday, November 17

9 & 39 Rue Lesbroussart in 1050 Brussels

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