Un dîner fermenté

10.00 EUROS

Eight recipes to understand and learn about fermentation. Artists, scientists and other food agitators meet over dinner to discuss fermentation, from its gustatory qualities to its possible applications in bio-design.

Enoki
JBE Books
Language French
Release2021
Pages52
Format16.5 x 10.5 cm
ISBN9782365680523

Launch Stephen Ellcock, Underworlds - Thursday 23 November Meeting Simone Guillissen-Hoa, Architectes – Wednesday 29 November

9 & 39 Rue Lesbroussart in 1050 Brussels

Shop 9 open Tuesday to Saturday / Shop 39 open Wednesday to Saturday / 11am to 7pm

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